Archive for May 2025

A few weeks ago, Saland was transformed into a cheese paradise, attracting thousands of guests! They enjoyed regional cheese specialties and other delicacies. The 30th anniversary of the natürli zürioberland ag was duly celebrated with musical performances. Check out the highlights in the video review! The cheese market in the media: Tagesanzeiger Winterthur: Food event in Saland…

The large hole in the middle is typical of the Mühlistein and the Mühlirad. These cheese creations are not only visually striking – they also taste great! Our cheese of the month for May is a multiple award-winning cheese: the Mühlistein. It's a cheese creation by Willi Schmid of Städtlichäsi Lichtensteig GmbH. In addition to the...