Archive for October 2025

Another one natürli Chäs-Hüsli opens its doors. The cheese shelves at the Coop in Affoltern am Albis are full, and a competent team is ready to advise you. natürli Cheese huts are enjoying great popularity. Now, cheese lovers from the Affoltern am Albis region can also enjoy the fully stocked cheese shelves at the Chäs-Hüsli in Coop. The Chäs-Hüsli features…

Since 2015, various products of the natürli zürioberland ag officially receives the "us em Zürioberland" label – an award from the Zürioberland Economic Development Agency. This guarantees that both the raw materials and the processing of the products are rooted in the region. The in-house dairy at the headquarters in Saland produces regionally certified dairy products such as milk drinks, yogurt, and cottage cheese.…

This year we are again with the natürli Stübli will be present at the Winti Mäss. From 19 to 23 November 2025, we will be pampering you in the natürli Trade fair restaurant with fondue, raclette, and much more! Every year, the Winti Mäss attracts thousands of visitors to Winterthur. natürli Stübli of the natürli zürioberland ag offers a wide selection of…

A visit with Walter Räss, master cheesemaker at the Tufertschwil cheese dairy. They launched the Chällerhocker cheese over 20 years ago. In this interview, he tells us how a simple idea evolved into a cheese with a strong character – with a name, a label, and a history that stretches all the way to Ireland and back. How did the idea for the…