Archive for November 2025

The natürli The Stübli food stand at the Winti Mäss 2025 attracted hundreds of hungry guests. It served food for five days of the fair. natürli zürioberland ag the natürli Stübli at the Winter Fair in the Eulach Halls. Guests enjoyed raclette, fondue, cheese spaetzle, and other regional specialties. At the public aperitif on Saturday, platters of appetizers were served. natürli Cheese.

The anticipation for the upcoming holidays is growing, and with it, the desire for cozy hours with friends and family. The Apéro gift box from natürli This is the perfect gift for anyone who enjoys aperitifs. The aperitif box is brimming with regional delicacies for a successful aperitif: A fruity Zürischümli Schwarz, Pinot Noir...

Do you have cheese lovers in your family or circle of friends? Then the event voucher is perfect for them. natürli An alpine cabin is the perfect gift. What can the recipient enjoy? How can I purchase the voucher?

Our cheese of the month for November is the Mountain Spruce. Baked, it's a true comfort food during the darker, colder months. What makes the Mountain Spruce special? The spruce bark gives this creamy soft cheese its distinctive resinous aroma and a reddish hue. Made with great passion by Bea and Willi Schmid of Städtlichäsi Lichtensteig GmbH.