The raclette time is here
Thick fog hangs over the lowlands, fine drizzle wets the streets and landscape - autumn has definitely arrived, and with it the raclette time.
Finally enjoy a fine, creamy raclette or fondue in good company, with friends or family. We offer ours with 10 to 15 types of raclette cheese Humidor locations a very diverse and varied assortment of raclette: from the classics such as natural, garlic or pepper to the more exotic creations such as pumpkin seed curry, cinnamon or Mostbröckli.
One of our raclette producers, the Camenzind family, report in the Coop newspaper how their creative raclette specialties are created: with a lot of time, work and the necessary willingness to experiment.
Also in the Chäs-Huus im Coop Mühlematt in Oberwil (BL) offers natürli a wide range of raclettes. Despite the variety, which many customers appreciate, the Original Nature is still the undisputed number 1. Here you can find out why even with natural original cheese, cheese is not the same and the taste makes the difference.
Raclette fun in Saland
Would you like to get to know the variety of our raclette varieties? Then sign up for natürli Raclette fun! On several weekends we invite you to a cozy raclette party in our alpine hut in Saland - raclette à discretion with fine side dishes.
It goes without saying that we adhere to the corona protection concept on all of our occasions. Since the number of places per evening is reduced due to the distance rules, it is worth registering early