Starting signal for the natürli Cheese dinner in the alpine hut
We'll continue what we launched in 2024 in 2025 – starting with the Cheese Dinner in spring. A regional cheese buffet with around 45 varieties of cheese awaits you. This is accompanied by Gschwellti (boiled potatoes) and fine bread with fresh cheese butter. Starting in early April.
«Gschwellti mit Chäs» is a classic in Swiss cuisine. natürli At the Alpine Hut, the classic cheese becomes a highlight thanks to around 45 regional cheeses, from hard to soft. Discover the diversity and richness of the region's cheese culture. Cheese lovers will enjoy their meal in a cozy atmosphere.
On numerous dates from April to October we organize the event format «Cheese dinner» Now in its second year. We've also modernized our alpine hut for the start of our second cheese dinner season. Our guests now sit on comfortable chairs with backrests, allowing them to enjoy an even more relaxing evening.
We are already looking forward to welcoming you to Saland.
