Excellent quality and safety
Food safety and quality are our top priority. Our processes are certified according to the IFS standard. To ensure optimum safety, our products are tested in our own laboratory and by accredited external laboratories.
The most important certificates of natürli zürioberland ag
IFS
The natürli zürioberland ag is IFS certified. The IFS certification helps us to maintain the highest safety and quality standards.
Bio
Various natürli-Cheesemakers process organic milk. Some of these cheeses also mature in our claystone cellar and are cut and packaged in Saland.
Mountain/Alp
The catchment area of our suppliers in the Zurich Oberland and the surrounding areas extends into the mountain zone.
Regional
regio.guarantee from Zurich Oberland