The raclette fun season is coming to an end - we were fully booked once again!
The event team has done it a total of twenty times natürli zürioberland ag transformed the alpine hut in Saland into a cozy raclette bar last winter season. Ours was also in the 2023/24 season natürli-Raclette fun Extremely popular – practically all appointments were fully booked. We are already looking forward to the 2024/25 season, when it will be time again: Öfeli on!
The 2023/24 raclette fun season is coming to an end and we can look back on a successful and enjoyable half-year. In twenty evenings the committed transformed natürli Event team transformed the alpine hut in our production hall in Saland into a rustic raclette bar.
The raclette fun is a true culinary experience: there are between 10 and 14 types of raclette cheese to choose from: from classics such as natural, pepper and garlic to exotic creations such as pumpkin seed curry, port wine or Mostbröckli. Our raclette cheeses all come from the Zurich Oberland region and are made by us natürliProducers Made according to traditional craftsmanship.
We are already looking forward to the 2024/25 season and will inform you as soon as the new dates are published.
The natürli Raclette fun takes place at our company headquarters in Saland